• 14810 Detroit Avenue Lakewood, Ohio 44107

    216-767-5775

  • Hours

    TUESDAY - FRIDAY

    11am-10pm

    SATURDAY

    10am-10pm

    SUNDAY

    10am-9pm
    Closed Mondays
  • Specials

    TUESDAY

    Taco Tuesdays
    5-10 pm

    WEDNESDAY

    Breakfast for Dinner
    5-10 pm

    THURSDAY

    $10 Burger & A Beer
    5-10 pm

    SATURDAY
    & SUNDAY

    Brunch
    10 am-3 pm
    Check out our Facebook & Instagram for daily specials and features
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Dinner

BAR SNACKS

Deagz Nuts | 7
brown sugar, rosemary, cayenne

House Fries | 8
parmesan, truffle oil, spicy mayo

Tater Tots | 7
chorizo gravy, scallions, queso fresco

Breaded Mushrooms | 8
garlic, herbs, goat cheese ranch

Buttermilk Fried Chicken Skins | 6
cajun buffalo, manchego cheese, celery

Drunken Goat Crostini | 6
sliced grape, prosciutto, saba, arugula

Spicy Olives | 5
fennel, onion, garlic, herbs, parmesan

Chips & Quacamole | 7

Chips & Salsa | 4
daily selection

Deviled Eggs | 3
goat cheese, english mustard

SALADS

House | 7
mixed greens, cucumbers, tomatoes, carrots, red onions, white balsamic

Caesar | 7
white anchovies, croutons, parmesan

Honeycrisp | 9
mixed greens, sliced apples, walnuts, prosciutto, buttermilk bleu cheese, apricot-champagne vinaigrette

Autumn Panzanella | 9
arugula, roasted butternut squash, pomegranate, cornbread croutons, honey-whipped goat cheese, cider maple vinaigrette

Bacon & Egg | 9
soft boiled egg, applewood bacon, shaved brussels sprouts, pickled red onions, mustard & chive vinaigrette

SMALL PLATES

Mussels | 12
chorizo, white wine, tarragon, apricot

Spicy Shrimp Tacos | 10
avocado, white cheddar, micro cilantro, spicy mayo

Seared Tuna Poke | 10
avocado, pomegranate, cucumber, orange, sesame, wasabi dressing, pink peppercorn

Crab & Chorizo Mac & Cheese | 15/24
corn, roasted red pepper, scallion, parmesan & white cheddar cream

Scallops | 13
corn puree, truffled pate, pickled pearl onion, cornbread croutons, agrumato

Street Corn | 8
chili lime aioli, parmesan, smoked paprika, lime

French Toast | 8
prosciutto, fig, apple butter, bleu cheese

Bison Meatloaf | 11
red onion jam, corn, pearl onion, brussels sprouts, pistachio

Pierogies | 12
short ribs, paprika cream, horseradish sour cream, oregano

Corn Fritters | 5
maple syrup, whipped butter, powdered sugar

Calamari | 10 
wasabi honey, sweet chile, scallions

Chicken Drumsticks | 8
choice of soy chile jam, cajun buffalo, or apple bbq

Smoked Salmon | 8
english muffin, house smoked salmon, red onion jam, capers, grated egg, everything seasoning, whole grain aioli

Herb Marinated Quail | 12
creamed cabbage, lardon, crispy shallot, sunflower greens

BIG PLATES

Chicken & Waffle | 15
sweet potato waffle, cajun brussels sprouts, spiced ohio maple syrup, whipped butter

Boar Chops | 24
roasted butternut squash, swiss chard, wild rice, smoked black pepper maple syrup

16oz Strip Steak | 27
wild mushroom risotto, port & cranberry gastrique, garlic chips

DKB Burger | 13
pickled red onion, white cheddar, applewood bacon, fries

Flat Iron | 21
confit potato, roasted red onion, steak sauce, herbed salsa berde

Market Fish | MP
chef’s whim

Spiced Salmon | 20
smashed yukon potato, mustard greens, corn succotash, whole grain aioli

Falafel | 13
edamame, tahini, lettuce, spicy tomato relish, pickled red onion, pita, house salad

Tofu Curry| 14
lemongrass & coconut curry, saffron rice, seasonal vegetables, fried tofu